pretzel - Ricette - Il ricettario di Antonella Audino

26 Gennaio 2024

Categorie

Pretzel o brezel il pane tedesco

Golosi e gustosissimi pretzel ambrati e croccanti con la superficie spolverata di fiocchi di sale .Si realizzano in poche ora e sono da farcire con il dolce a colazione come con il salato

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